Snickerdoodle Cookie Mix, Soft & Chewy!
Dairy-Free, Gluten-Free, Rice-Free, Sugar-Free, Top 9 Allergen-Free, Vegan, Yeast-free
$12.95
MAKES
- Makes 32 cookies
DESCRIPTION
These easy one-bowl Snickerdoodles are crispy around the edges, and soft and chewy at the centers, and so good!
- Always gluten-free, top 9 free, plant-based, and vegan
- Sugar-free, rice-free, yeast-free, preservative-free, non-GMO
Only the Best Ingredients: tapioca, sorghum, millet, cream of tartar, potato flour, xanthan gum, baking soda (sodium bicarbonate), sea salt
ALLERGY / VEGAN SUBSTITUTIONS
We recommend these replacements when making this product.
- Dairy-free / Vegan Butter: Country Crock Plant-based butter, Earth Balance plant-based butter or Kite Hill plant-based butter.
- Egg-free / Vegan Eggs: Simply Eggless or Just Egg. 1/4 cup, per egg.
- Dairy-Free cookies require 30 minutes of refrigeration before baking.
